I-US Food and Drug Administration (FDA) inemithetho eqinile mayelana nokungcoliswa kwensimbi ekudleni. Ukutholwa kwensimbi kubalulekile ekuqinisekiseni ukuphepha kokudla, njengoba ukungcola kwensimbi kubangela ingozi enkulu empilweni yabathengi. Yize i-FDA ingawucacisi “umkhawulo” oqondile wokutholwa kwensimbi, ibeka imihlahlandlela ejwayelekile yokuphepha kokudla, esekelwa uhlelo lwe-Hazard Analysis Critical Control Point (HACCP). Ukutholwa kwensimbi kuyindlela eyinhloko yokuqapha izindawo zokulawula ezibalulekile lapho ukungcola kungase kwenzeke khona, futhi ukubambelela kulawa mazinga kubalulekile kubakhiqizi bokudla.

I-FDA Guidelines on Metal Contamination

I-FDA igunyaza ukuthi yonke imikhiqizo yokudla ingabi nakungcola okungalimaza abathengi. Ukungcoliswa kwensimbi kuyinto ekhathaza kakhulu, ikakhulukazi emikhiqizweni yokudla ecutshungulwa noma epakishwe ezindaweni lapho izinsimbi ezifana nensimbi engagqwali, i-aluminium, ne-ayoni zingaxubana nokudla ngephutha. Lokhu kungcola kungavela emishinini, kumathuluzi, emaphaketheni, noma kwezinye izinto ezisetshenziswa ngesikhathi sokukhiqiza.

Ngokomthetho we-FDA's Food Safety Modernization Act (FSMA) neminye imithetho ehlobene nayo, abakhiqizi bokudla kumele basebenzise izilawuli zokuvimbela ukuze banciphise ubungozi bokungcola. Empeleni, lokhu kusho ukuthi abakhiqizi bokudla kulindeleke ukuthi babe nezinhlelo ezisebenzayo zokutholwa kwensimbi, ezikwazi ukuhlonza nokukhipha izinto zensimbi zangaphandle ngaphambi kokuba imikhiqizo ifinyelele kubathengi.

I-FDA ayicacisi osayizi bensimbi obunembile ukuze batholwe ngoba lokhu kungahluka kuye ngohlobo lomkhiqizo wokudla kanye nezingozi ezithile ezihlobene nalowo mkhiqizo. Kodwa-ke, izithungatha zensimbi kufanele zizwele ngokwanele ukuze zithole izinsimbi ezincane ngokwanele ukuba zibe yingozi kubathengi. Ngokujwayelekile, ubuncane besayizi obubonakalayo bokungcola kwensimbi bungu-1.5mm kuya ku-3mm ububanzi, kodwa lokhu kungahluka kuye ngohlobo lwensimbi nokudla okucutshungulwayo.

I-Techik's Metal Detection Technology

Amasistimu okuthola insimbi kaTechik aklanyelwe ukuhlangabezana nalawa mazinga okuphepha aqinile, anikeza izixazululo ezithembekile zokuthola ukungcola kwensimbi emikhiqizweni yokudla ehlukahlukene. Izitholi zensimbi ze-Techik zisebenzisa ubuchwepheshe obuthuthukisiwe ukuthola ukungcola okuyi-ferrous, non-ferrous, kanye nensimbi engagqwali, ukuqinisekisa ukuthi zonke izingozi ezingaba khona ziyanqatshwa.

I-Techik inikeza amamodeli amaningana wezithonjana zensimbi ezenzelwe izindawo ezihlukene zokucubungula ukudla. Isibonelo, i-Techik ingahlonyiswa ngezinzwa ezizwela kakhulu ezikwazi ukubona ukungcola okuncane njengo-0.8mm ububanzi, okungaphansi kakhulu kwemfuneko evamile yemboni engu-1.5mm. Leli zinga lokuzwela liqinisekisa ukuthi abakhiqizi bokudla bangahlangabezana kokubili namazinga e-FDA kanye nokulindelwe ngabathengi ngokuphepha kokudla. Uchungechunge lusebenzisa ubuchwepheshe bokuthola obuningi, okufaka ukutholwa kwe-multi-frequency kanye ne-multi-spectrum, okuvumela isistimu ukuthi ikhombe futhi yenqabe ukungcola kwensimbi ekujuleni okuhlukile noma ngaphakathi kwezinto zokupakisha ezihlukahlukene. Lokhu kuguquguquka kubalulekile emigqeni yokukhiqiza enesivinini esikhulu lapho ubungozi bokungcoliswa bungase buvele ezigabeni ezihlukene zokucubungula.

I-Techik metal detectors nayo ifakweukulinganisa okuzenzakalelayofuthiizici zokuzihlola, iqinisekisa ukuthi isistimu isebenza ngokusebenza kahle kakhulu ngaphandle kokudinga ukuhlolwa okwenziwa njalo. Impendulo yesikhathi sangempela ehlinzekwa yilezi zinhlelo isiza abakhiqizi bokudla ukuthi bakhombe ngokushesha futhi babhekane nanoma yiziphi izinkinga zokungcola, kunciphise ubungozi bokukhumbula okuhlobene nensimbi.

Ukuthobelana kwe-FDA ne-HACCP

Kubakhiqizi bokudla, ukuthobela izinkombandlela ze-FDA akukhona nje ukuhlangabezana nezidingo zokulawula; kumayelana nokwakha ukwethenjwa kwabathengi kanye nokuqinisekisa ukuthi imikhiqizo iphephile ukuthi ingasetshenziswa. Amasistimu okuthola insimbi ka-Techik asiza ukuqinisekisa ukuthotshelwa kwemithetho ye-FDA kanye nohlelo lwe-HACCP ngokunikeza ukuzwela okuphezulu nokuthembeka ekutholeni nasekunqabeleni ukungcola kwensimbi.

Izitholi zensimbi ze-Techik ziklanyelwe ukuba kube lula ukuhlanganisa emigqeni yokukhiqiza ekhona, kanye nesikhathi esincane sokuphumula. I-Techik iphinde isekele ukudalwa kwamalogi anemininingwane, angasetshenziselwa ukulandeleka kanye nezinjongo zokucwaninga—okubalulekile ekuhlangabezaneni nezimfuneko zokuthobela i-FDA.

Nakuba i-FDA ingawubeki umkhawulo othize wokutholwa kwensimbi ekudleni, iyala ukuthi abakhiqizi bokudla basebenzise izilawuli ezisebenzayo zokuvimbela ukungcola. Ukutholwa kwensimbi kuyingxenye ebalulekile yale nqubo, namasistimu anjaloIzitholi zensimbi zeTechikukunikeza ukuzwela, ukunemba, nokwethembeka okudingekayo ukuze kuqinisekiswe ukuphepha kokudla. Ngokusebenzisa ubuchwepheshe bokutholwa obuthuthukisiwe, i-Techik isiza abakhiqizi bokudla ukuthi bahambisane nemithetho ye-FDA futhi bavikele abathengi ezingozini ezilethwa ukungcoliswa yinsimbi.

Abakhiqizi bokudla ababeka phambili ukuphepha, ukusebenza kahle, nokuhambisana nezindinganiso zomkhakha bazothola ukuthi ukuhlanganisa izinhlelo zokuthola insimbi ye-Techik ezinqubweni zabo kuyisixazululo esihlakaniphile, sesikhathi eside sokuvimbela ukungcoliswa nokuvikela impilo yomphakathi.