Chitsimikizo chaubwino, makamaka kuzindikira kodetsa, ndiye chinthu chofunikira kwambiri pamafakitale opangira nyama, popeza zowononga sizingawononge zida zokha, komanso zimatha kuwopseza thanzi la ogula komanso zingayambitsenso kukumbukira kwazinthu.

Kuchokera pakuwunika kwa HACCP, kutsata miyezo ya IFS ndi BRC, kuti akwaniritse miyezo ya masitolo akuluakulu ogulitsa nyama, mabizinesi opangira nyama ayenera kuganizira zolinga zingapo monga certification, review, malamulo ndi malamulo komanso zosowa za makasitomala, kuti mukhalebe ndi mpikisano wabwino pamsika.

Pafupifupi zida zonse zopangira ndi chitetezo zidapangidwa ndi chitsulo, ndipo zowononga zitsulo zakhala chiwopsezo chokhazikika pamabizinesi opangira nyama. Zoipitsa zimatha kuyimitsa kaye kupanga, kuvulaza ogula ndikuyambitsa kukumbukira zinthu, kuwononga kwambiri mbiri ya kampani.

Kwa zaka khumi, Techik yakhala ikuyang'ana pa kafukufuku ndi chitukuko cha njira zowonongeka zowonongeka m'mafakitale osiyanasiyana, ndi makina otsogola otsogola, kuphatikizapo machitidwe ozindikira zitsulo ndi X-ray machitidwe ozindikiritsa thupi lachilendo, zomwe zingathe kuzindikira ndi kukana zowonongeka. Zida ndi machitidwe omwe adapangidwa amakwaniritsa zofunikira zaukhondo wapadera komanso miyezo yoyenera yowunikira makampani azakudya. Pazakudya zokhala ndi zotsatira zolimba, monga nyama, soseji ndi nkhuku, njira zodziwikiratu komanso zowunikira sizingakwaniritse bwino kwambiri.Techik X-ray kuyendera machitidwendi nsanja ya TIMA, Techik yodzipangira yekha nsanja yanzeru, imatha kuthetsa vutoli.

Ndi zoipitsa ziti zomwe zimapezeka muzakudya za nyama ndi soseji?

Zomwe zingayambitse zowononga zimaphatikizapo kuipitsidwa kwa zinthu zopangira, kukonza kupanga, ndi katundu wa ogwiritsa ntchito. Chitsanzo cha zina zowononga:

1. Fupa lotsalira
2. Mpeni wosweka
3. Chitsulo chochokera ku makina ovala kapena zida zosinthira
4. Pulasitiki
5. Galasi

Ndizinthu ziti zomwe Techik angadziwike?

1. Pankhani nyama yaiwisi
2. Soseji nyama pamaso pa enema
3. M'matumba a nyama yachisanu
4. Nyama ya minced
5. Instant nyama

Kuchokera pagawidwe la nyama, kukonza mpaka kuyika komaliza kwazinthu, Techik ikhoza kupereka chithandizo chodziwikiratu ndikuyang'anira ntchito yonseyo, ndipo mayankho amunthu amatha kusinthidwa malinga ndi zosowa zanu.